Delightful Cinnamon-Sugar Twist
Honey Bun Cake
FULL RECIPE HERE!
In a small bowl, mix brown sugar, cinnamon, and
nutmeg
. Set aside.
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Cream butter, oil, and sugar until fluffy. Add sour cream and mix for 1 minute.
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Stir in eggs one at a time. Sift flour, baking powder, and salt into the batter. Add vanilla extract.
Stir in eggs one at a time. Sift flour, baking powder, and salt into the batter. Add vanilla extract.
FULL RECIPE HERE!
Pour half of the batter into the greased pan. Sprinkle ¾ of the sugar mix over it. Add remaining batter.
Pour half of the batter into the greased pan. Sprinkle ¾ of the sugar mix over it. Add remaining batter.
FULL RECIPE HERE!
Sprinkle the remaining
cinnamon
-sugar mix on top. Make swirls if desired. Bake at 325°F for about 40 minutes.
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Serve warm or at room temperature.
ENJOY
your Honey bun Cake
FULL RECIPE HERE!