Crunchy Southern Fried Chicken

Alright, let's start by whisking up that spices for our brine.

and the buttermilk

Prepare Coating: Mix flour, cornstarch, baking powder, spices in bowl.

Now, we're gonna dredge each piece of chicken real good in that seasoned flour.

Double-dip chicken in buttermilk, then coat in spiced flour, shaking off excess.

Careful now, let's lower these babies into the hot oil nice and easy.

And there you have it, a perfect Southern fried chicken dinner! 😍