21 Traditional Cameroonian Foods To Feed your Soul

Cameroon Food- 21 Traditional Cameroonian Foods To Feed your Soul Cameroonian Recipe Roundup May is Cameroon Independence Month  and  My Birthday Month YAY! Yes! I ‘ll be turning 21.. Again. Hahaha. My son says I can’t be turning 21 every year  and I replied, Moms can do anything . I just don’t age. Anyways, as many Cameroonians   celebrate  in the next few weeks, no good party would be complete without some  traditional meals to mark the occasion. It would be impossible to list all the tasty foods from the rich Cameroon  food culture – believe me I tried,  ended up with  sleepless nights and still  couldn’t come up with a complete list . Arrrgh!!! If you can… please do share with  us mortals. Here are 21 foods   from my home country  , that you just  have to try out- it will give you the feel of Cameroon Cuisine. If you are new to it , or just wanting to experiment more in your kitchen. The flavors are enticing , rich and oh so comforting .I would gobble it  pretty much every day of the week. And the snacks! Oh boy ! Give me some puff puff , Meat pie  and suya  and you will WIN me over. Am SUPER excited to share with you some of my favorites  ! Everything from easy one pot recipes, to traditional  and  Sumptuous. You will be thrilled with this list.!

  1. Ndole- At the top of my favorite Cameroonian food is Ndole. Oh yes! And it’s rumored to be the un-official Cameroon National dish . Get the recipe here .

Ndole 2. Poulet D. G – Forget about le Directeur General (boss) .Anyone  can make this Elitist Chicken dish . It’s now available in every restaurant in Cameroon  and can be made and enjoyed by ANYONE, ANYWHERE . Get the recipe here. 21 Traditional Cameroonian Foods To Feed your Soul 3. Ekwang – It might be tedious to make but it sure worth the effort .Magic happens when grated cocoyams in cocoyam leaves  and cook in with dried fish , crayfish and palm oil . I dare you to resist going back for more. Get the recipe here Check out it HERE EKWANG

21 Traditional Cameroonian Foods To Feed your Soul
4. Achu soup a very controversial dish . You need the just the right technique to get in going in less than no time . Get the recipe here 
21 Traditional Cameroonian Foods To Feed your Soul
5.Sese plantains aka turning plantains-  This is a life saver in my home. Everyone loves it and so easy to put together.Get the recipe here .
Sese Plantains
6. Accra Banana- Nothing better than a two ingredient recipe right? Comes together quickly with store bought grated cassava. Get recipe here. . Check out this other whole wheat  accra here  
Accra Banana
 
21 Traditional Cameroonian Foods To Feed your Soul
  7. Add this Hot pot potatoes to your weeknight menu. With just a list of few ingredients you can have  dinner ready in less than no time . Annd is all cooked in one Pot. Check it out here 
Hot Pot potatoes
9. Jollof Rice aka Jellof Rice -Forget about the Jollof rice wars. Head over to the kitchen and make this easy version and let the haters fight while you eat . Get the recipe here , here 
Oven Baked Jollof Rice
10. Kati Kati -Brace yourself you are going to forget all your manners when it comes to this chicken. And eat the bones too! No worries I don’t judge. Get the recipe here 
21 Traditional Cameroonian Foods To Feed your Soul
11. Egusi Soup with Cabbage- This egusi  is made with Cabbage  and nonetherless  delicious and healthier too! Get the recipe here
Cabbage Egusi Soup
12. Meat Pie– Who can say No to these Flaky pastry filled with minced beef, onions and aromatics. They disappear before you know it . Get the recipe here 
African Meat Pie
13. Koki Corn- Who says African Can’t be healthy? This  Koki corn is vegan , healthy and loaded with spinach. Get the recipe here
Koki Corn
14. Mbongo Chobi- Get ready your plantains and  put aside all preconceptions about this black soup. The flavors all blend together and you will forget about the looks  once you dig in.  Check it out here.
Mbongo Chobi
15. Kwacoco Bible– Cocoyams grated , fortified with fish , crayfish  wrapped in plantain leaves, steamed until cooked through. This will take you to the heart of the   Bakweri tribe . Get the recipe here
Kwa Cocon BIble
16. Groundnut Sweet- You will go NUTS for these nuts . A must try street food. Get recipe here
21 Traditional Cameroonian Foods To Feed your Soul
  15. Chicken Stew- Everyone needs a  good stew  in their repertoire , especially for Christmas. This doesn’t disappoint . Get the recipe here
Chicken Stew
16. Pepper Sauce -There are as many different Pepper Sauce in Cameroon  as there are cooks. Put this on EVERYTHING .Recipe here
African pepper sauce
17. kondres- Don’t let the ingredient list fool you―this  one pot plantain wander  is quick to put together and leave your taste buds wanting more . Get the recipe here.
Kondres
18. Eru- All you need is water fufu then you are all set for this  taste bud sensation. Get the recipe here.
Eru Soup
20. Condensed milk cake- Not a traditional Cameroon recipe but one that you Must  have try. It’s indulgent , quick and easy. Get the recipe here
Condensed Milk Cake
21. Fish Roll- If you make these send some my way. Can’t seem to have enough of these. So000 addictive. Get the recipe here 
Fish Roll

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87 Comments

  1. I’m going to make a FEW of these dishes!!!! Thank you!!!! My boyfriend says I need to get a “23&Me” DNA test so I can see that I am Cameroonian, lol….He’s from Mali and tells me I’m from Cameroon. My favorite stew is Okro (Okra)

  2. Waow..!! Cameroon on the map.
    What a marvelous initiative Mother Imma, congrats. As a Cameroonian I love and appreciate most Cameroonian dishes.

    I believe I have much to learn from your recipes.

    1. Hello! Thank you for being around. I just went there for a short vacation and now I’m missing home.

  3. Waow Cameroon dishes on the map.!!
    Congrats Mother Imma, am so glad I found your site…since 15yrs I have been trying to make my mum proud by preparing our favorite traditional dish “Achu and Yellow soup.” I believe I have much to learn from your recipes.

  4. Very excited to try these! I’m not sure how they are traditionally supposed to taste but if I can manage to make some version that is as delicious as they all look, I will be delighted! If you were to make a simple but tasty dinner for a special someone…which dishes or courses from your list would you include? In any order? Keep up the good work!

  5. I am so glad I stumbled across your website. I was so used to cooking with my mom. When I began living on my own I needed the confidence to start making Ekwang, and Achu soup on my own. Oh and when I found out I can make Jellof Rice in the oven I had never been more happy. I love your website! Please keep it up.

  6. what a gd bloq u have here imma. congrats and keep up. will be very happy if u try toadd some receipes from the East, south, north and far north region.

  7. Hello Imma,

    Great website! you did an amazing work to brand and show to beauty and deliciousness of African food.
    My partner is English and drooled over all the recipes posted and both of us are now looking forward to try them and share them further.

    Flo

    1. Aww thanks Flo, I’m so happy you’ve found Immaculatebites, and do hope you’ll visit with us often. Be Blessed!!!

  8. Hi Imma,
    I am a very good cook of Cameroonian dishes but I had difficulties teaching my children how to because if no recepies. Thanks for this site. I really enjoy it.

  9. Hello My dear ImmaculateBites!

    I just discovered your website and I’d like to congratulate you for your hard work so far. You make the recipes way easier by providing details and especially pictures. It will be great if we can have more pictures of each step until you get the final results in order not to mess up something along the way.

    I’ve also noticed that you have not provided a link for the recipe of Poulet DG, so it will be great if you can post it again, I love that recipe so much and I can wait to try it. Please post it with more pictures of u making the dish.

    Thanks and again Good Job!

    Marie

    1. Hi Marie! ! I do have the recipes with step-by-step pictures for all of these recipes. Just click on the recipe and it with take you to the page .Thanks for stopping by

      1. Thank u Immaculatebites for your prompt answer and also for the Poulet DG recipe.
        I am looking forward to have more recipes published on your website. Your work is perfect !

        Thank you and enjoy the rest of your week !

  10. Scandale! Où se trouve les batons de manioc sur votre liste? Leur absence est blasphématoire!

  11. Oh my gosh! I finally figured out how to post comments I believe that I am your biggest fan!! Your recipes are magnificent! I now see why you were named Immaculate!! You really and truly live up to your name. I’ve made some of the food using your recipe and it’s always a hit! So glad I was able to find your site/blog☺

    Have a beautiful day

    1. Magnificent? Girl you are too kind! You just made my morning sharita. Thank you so much for taking the time to let me know.

      God Bless!

  12. Am so so lucky to find your site. And just can’t wait to try your recipes.
    Keep it up sister. Am a Ugandan chef. I love Cameroonian food.

    1. Awesome! Glad to hear this! Am hopping over to check out your recipes . Thank you so much!!!

      1. I’m a Cameroonian and I can assure you that all the above delicacies are as exquisite and succulent as they look , it will definitely keep you asking for more!

  13. Can’t express how HAPPY I am that I’ve found your site. I am Cameroonian, and have grown up watching all the women in my life cook such amazing food, esp. my mom. She’s well known for her Ndole and beignet. Unfortunately, I was too busy enjoying the American lifestyle to be in the kitchen learning, so fastfoward to today, I am a wife and mother of 2 and regret that I didn’t learn, but HALELUYA! You have given me so much motivation. I am thrilled to see all these African dishes I grew up eating with measurements! My mom just cooks and doesn’t use a measuring cup which made it even more difficult for me to learn. You are fantastic at what you do! You should have several cookbooks already. My hubby thanks you too and my kids don’t have to wait for Grandma to make beignet anymore :)! Oh btw, plantains are also me favorite food on the planet. I can’t wait to try more of your recipes. THANK YOU MY SISTER. Keep it up!

    1. AWESOME! So glad to have you here sis! Happy to know that these recipes have been really helpful. Thanks for taking the time to share your thoughts with me. And looking to see which recipes you try out next. Happy Cooking!!!

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