French
Baked
Toast
by Immaculatebites.com
Make overnight or bake right away. Either way, it tastes amazing! 😋
White Scribbled Underline
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Cut your bread into cubes. Place the cubes evenly into the prepared baking dish. Set aside.
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Whisk together the eggs, coconut milk, coquito, milk, sugar, brown sugar, vanilla extract, nutmeg, and cinnamon.
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Pour the mixture over the bread evenly, pressing down on the bread if needed so that every inch is soaked with the egg mixture.
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Combine the topping ingredients. Mix the flour, brown sugar, sugar, cinnamon, nutmeg, salt, and butter.
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until it becomes crumbly, then sprinkle it evenly over the bread mixture.
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While the French toast bake is baking, melt the butter for the syrup in a small saucepan over medium heat.
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Remove from the heat and stir in the vanilla, salt, and bourbon. Set aside and serve with bake.
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Remove the French Toast Bake from the oven and allow it to cool slightly.
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Drizzle the entire casserole with the syrup or allow guests to drizzle it over their individual portions.
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