Mix Until Light and Creamy
Preheat oven to 350 degrees F (175 degrees C). Add butter, sugar, vanilla, and salt to a large bowl.
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Add the flour and pat it at the bottom of the baking pan
Pat the dough into the entire bottom of the lined baking pan.
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Bite-Sized Cut To Enjoy
If you want a smaller portion of this yummy dessert, HALF THE RECIPE and use a 9 x 9 sheet pan instead of 9 x 13.
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